I love having an organized kitchen. In fact, that was one of the driving considerations in our kitchen design - how do you set it up so that stuff actually fits well and isn't all jumbled together? I think we've done a pretty good job of it and once the kitchen is finished I'll do a post on what's in all drawers, but for now, here is my silverware drawer. Organized? Yes. Maximized? No.
Definitely some problems: it's hard to reach the items stored way in the back; there is wasted space in the white trays; and the trays get dirty and do not look clean, not even after bleach. Little things. Annoying things.
Hate those white trays |
Much better |
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